So after a long hiatus, and a brief (i.e. interminable) stint in baby/toddler-ville, your trusty TS team is ready to hit the streets and dive back in to the SBC food scene. A lot has changed since we started our blog, and while some of our old burns have risen above, other faves are in a quality death spiral. Who will survive? Who has emerged as the best new food in town? Will the new Provenance trifecta of brunch offerings single-handedly suck us down a rabbit-hole of Sunday indulgence?
We are hungry and ready to see where our taste buds take us. While we will always keep our focus local, we also have some new ideas on the horizon, like a chain restaurant review day, farmer’s market round-ups, and even our own food postings. Regardless, we are just a couple of locals ready to tell you how it really is. Any suggestions on our next dinner?
Tasting Shreveport 